White Lake Cheese Rachel

White Lake Cheese, Shepton Mallet, Somerset

Rachel is not your typical Goat’s cheese. It’s a semi hard, lightly brine-washed rind cheese with delicate yet more-ish sweet and nutty lingering flavours. The regular brine washing gives it its pinky rind with occasional neon orange and yellow spots. Rachel is a delightfully fragrant cheese, especially for those who enjoy a cheese that is not too strong or overly ‘goaty’ on the palate.