Opus Olea Extra Virgin Garlic Olive Oil

Opus Oléa Garlic Infused Extra Virgin Olive Oil is a bold yet elegant fusion of high-polyphenol Koroneiki olives and aromatic garlic, cold-extracted to preserve purity and flavour. Crafted in southern Greece and infused with natural garlic essence, it delivers a smooth, savoury punch—perfect for elevating roasted vegetables, pasta dishes, or crusty bread. With ultra-low acidity (just 0.2%) and no chemical additives, this oil maintains the integrity of its award-winning base while adding a gourmet twist. It’s a pantry essential for those who crave depth and character in every drizzle.